Weekdays only! Standard student course 2250 yen

Course details

¥ 2250(Tax included)

*This price includes tax!!/From 2 people

2-50persons

We created a standard course so that students can eat a lot! All-you-can-eat pork belly, pork loin, Oyama chicken and fresh vegetables! Enjoy to your heart's content! (2 people - up to 50 people) Monday to Friday, 4pm - 8pm

Course menu

All you can eat menu

◆ Pork belly

◆Pork loin

◆ Oyama chicken

◆ Fresh seasonal domestic vegetables

◆ Udon

◆Miso soup

◆Koshihikari rice produced in Tochigi

◆ Super delicious curry

◆ Condiments

◆ ice cream

◆ Soft drinks

Classic kelp stock

Reservation reception time: 16:00~20:00

Available days for reservation: Monday to Friday, days before holidays

Length of stay: Monday: 1 hour 30 minutes
Tuesday: 1 hour 30 minutes
Wednesday: 1 hour 30 minutes
Thursday: 1 hour 30 minutes
Friday: 1 hour 30 minutes
Day before public holiday: 1 hour 30 minutes

Reservation deadline: Until 20:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/03/04 update