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- Our most popular dish! Juicy and rich! Hokkaido brand pork [Yume no Daichi Premium Course] Adults 3,000 yen
Course details
Our most popular dish! Juicy and rich! Hokkaido brand pork [Yume no Daichi Premium Course] Adults 3,000 yen
By using a coupon3000 yen(Tax included)
Elementary school students 1,600 yen / infants 500 yen *110 yen extra on weekends and holidays (excluding infants (3-6 years old))
- 1-84persons
- All-you-can-drink available
Includes soft drink bar. *Additional 1,850 yen for all-you-can-drink alcohol.
[Branded pork: Yume no Daichi pork] It is raised in the best possible environment with fertile soil, clean water, and crystal clear air, and is a rare breed (Kenborough pork) with only a very small amount produced domestically. Its tender meat and slightly sweet fat are very refreshing, so you will never get tired of eating it, no matter how much you eat.It also has an amazingly low cholesterol level.Enjoy it with sesame sauce, salt sauce, or our secret spicy miso sauce.
Course menu
【All you can eat menu】
◆Hokkaido brand pork [Yume no Daichi] belly meat
◆ Hokkaido brand pork [Yume no Daichi] shoulder loin
◆ Hokkaido brand pork [Yume no Daichi] rich shoulder meat
◆Beef shoulder (imported)
◆Pork loin
◆ Oyama chicken
◆ Fresh seasonal domestic vegetables
◆Koshihikari rice produced in Tochigi
◆ Udon
◆ Super delicious curry
◆Miso soup
◆ Condiments
◆ Ice Cream Bar
◆Soft drink bar
[Choose your two-color pot here]
Standard kelp stock + 1 of 5 types
(Suki dashi, spicy chige dashi, yuzu salt dashi, plain hot water salt koji dashi, seasonal dashi)
*Saturdays, Sundays and holidays are +110 yen, except for infants (ages 3-6)!
option
■ 30 minute extension: 300 yen per person
■All-you-can-drink +1,850 yen
All-you-can-drink menu
・Oolong tea/Black tea/Green tea/Orange juice/Calpis water/Coca-Cola/Calpis soda/Melon soda/Coffee (hot/iced)
- Reservation reception time
- 11:00~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 19:00 on the day of your visit
Coupons that can be used with this course
2024/12/02 update