Course details

Butcher's Selection [Domestic Beef and Okinawan Ryuko Pork Course] 90 minutes with drink bar 3,800 yen (tax included)

Butcher's Selection [Domestic Beef and Okinawan Ryuko Pork Course] 90 minutes with drink bar 3,800 yen (tax included)

3800 yen(Tax included)

Seniors (65 and over) 3,700 yen / Elementary school students 1,850 yen / Children (3 to 6 years old) 500 yen (tax included)

  • 1-84persons
All-you-can-drink available

Soft drink bar included *Additional 1,850 yen (tax included) for all-you-can-drink alcohol♪

For an additional 150 yen (tax included) per person, you can add all-you-can-eat delicious tongue. Please choose either shabu-shabu (two-color hot pot) or sukiyaki.You can also eat as much as you like of non-meat dishes such as vegetables, rice, curry, and ice cream.

Course menu

[All-you-can-eat meat]

◆Domestic beef shoulder

◆Ryuka Pork Belly

◆Yume no Daichi Pork Rich Shoulder

◆Pork loin

◆ Branded chicken: Daisen chicken

[Choose your two-color pot here]

Standard kelp stock + 1 of 5 types

⇒[Suki broth/Tasty and spicy chige broth/Yuzu salt broth/Soy milk broth/Tonkotsu broth]

All-you-can-eat buffet corner

◆Hot pot vegetables

◆ Salad

◆Koshihikari rice from Tochigi Prefecture

◆ Udon

◆ Miso soup

◆Curry

◆ Khao Man Gai

◆9 types of ice cream

Shaved Ice

◆Soft drink bar

◆8 types of premium tea bars

◆9 types of shabu-shabu sauce

+Many seasonings available, infinite flavor variations!!

"All-you-can-eat delicious tongue" can be added for an additional 150 yen (tax included)

All-you-can-drink menu

・ Soft drink bar
・Oolong tea/Black tea/Green tea/Orange juice/Calpis water/Coca-Cola/Calpis soda/Melon soda/Coffee (hot/iced)
Reservation reception time
11:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 19:00 on the day of your visit

2025/07/10 update